BeerSmith™ Recipes and Web Editor
ALE-CAsca² 
All Grain Recipe
Submitted By: arkanoid (Shared)Members can download and share recipes
| Brewer: Davide | |
| Batch Size: 6.08 gal | Style: Alternative Grain Beer (31A) |
| Boil Size: 6.94 gal | Style Guide: BJCP 2015 |
| Color: 13.1 SRM | Equipment: Super Elettrico BIAB FORZATO |
| Bitterness: 26.4 IBUs | Boil Time: 75 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 9.32 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Caramunich I (Weyermann) (51.0 SRM) | Grain | 2 |
| 0.88 oz | Cascade [5.8%] - Boil 60 min | Hops | 3 |
| 0.53 oz | Cascade [5.8%] - Boil 20 min | Hops | 4 |
| 0.53 oz | Cascade [5.8%] - Boil 10 min | Hops | 5 |
| 1.76 oz | Cascade [5.8%] - Boil 0 min | Hops | 6 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 0.74 oz | Cascade [5.8%] - Dry Hop 0 days | Hops | 8 |