Water Profiles (2 ratings)

All Grain Recipe

Submitted By: BrewStew (Shared)
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Brewer: Stewart
Batch Size: 5.00 galStyle: American Amber Ale ( 6B)
Boil Size: 4.01 galStyle Guide: BJCP 1999
Color: 0.0 SRMEquipment: Brew Pot (5 Gallon)
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.000 (-0.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.000 SG (-0.0° P)Fermentation: Ale, Two Stage
ABV: 0.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
5.00 gal Bru'N Water - Amber Balanced (7-17 SRM) Water 1
5.00 gal Bru'N Water - Amber Dry (7-17 SRM) Water 2
5.00 gal Bru'N Water - Amber Full (7-17 SRM) Water 3
5.00 gal Bru'N Water - American Lager Water 4
5.00 gal Bru'N Water - Black Balanced (Over 31 SRM) Water 5
5.00 gal Bru'N Water - Black Dry (Over 31 SRM) Water 6
5.00 gal Bru'N Water - Black Full (Over 31 SRM) Water 7
5.00 gal Bru'N Water - Brown Balanced (18-30 SRM) Water 8
5.00 gal Bru'N Water - Brown Dry (18-30 SRM) Water 9
5.00 gal Bru'N Water - Brown Full (18-30 SRM) Water 10
5.00 gal Bru'N Water - Guinness (Wicklow Mtn) Water 11
5.00 gal Bru'N Water - Hoppy Pale Ale Water 12
5.00 gal Bru'N Water - Mild Ale Water 13
5.00 gal Bru'N Water - Pseudo Bohemian Pilsner Water 14
5.00 gal Bru'N Water - Yellow Balanced (Under 6 SRM) Water 15
5.00 gal Bru'N Water - Yellow Dry (Under 6 SRM) Water 16
5.00 gal Bru'N Water - Yellow Full (Under 6 SRM) Water 17

Ratings

Water Profiles

by BrewStew

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