2016#12 Lemon Citra 
All Grain Recipe
Submitted By: flyibiza (Shared)
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| Brewer: Flyibiza | |
| Batch Size: 10.57 gal | Style: American IPA (21A) |
| Boil Size: 8.19 gal | Style Guide: BJCP 2015 |
| Color: 6.4 SRM | Equipment: My Equipment |
| Bitterness: 43.1 IBUs | Boil Time: 90 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1.00 tbsp |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
| 13 lbs 13.98 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
2 |
| 6 lbs 0.72 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
3 |
| 1 lbs 1.64 oz |
Maize, Flaked (Thomas Fawcett) (2.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
Wheat (DURST MALZ) (3.6 SRM) |
Grain |
5 |
| 3.53 oz |
Acid Malt (3.0 SRM) |
Grain |
6 |
| 1.06 oz |
Equinox (HBC 366) [15.0%] - Boil 90 min |
Hops |
7 |
| 1.06 oz |
Citra [12.0%] - Boil 12 min |
Hops |
8 |
| 1.06 oz |
Citra [12.0%] - Boil 5 min |
Hops |
9 |
| 1.41 oz |
Citra [12.0%] - Steep 30 min |
Hops |
10 |
| 1.41 oz |
Lemon Drop [5.1%] - Steep 30 min |
Hops |
11 |
| 1.0 pkgs |
Essex Ale Yeast (White Labs #WLP022) |
Yeast |
12 |
| 7.05 oz |
Palm Sugar (75.0 SRM) |
Sugar |
13 |
Taste Notes
10/05/16 very nice medium bodied sweet pineapple taste with bitter after effect . It could use slightly more bittering overll impression is from the Lemon Drop hops.
11/06/16 Very nice everyone likes it .This Recipe Has Not Been Rated
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