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Золотистый Эль 
All Grain Recipe
Submitted By: Aiss (Shared)Members can download and share recipes
| Brewer: Aiss | |
| Batch Size: 5.94 gal | Style: British Golden Ale (12A) |
| Boil Size: 6.88 gal | Style Guide: BJCP 2015 |
| Color: 3.9 SRM | Equipment: Котел МирБир |
| Bitterness: 22.3 IBUs | Boil Time: 90 min |
| Est OG: 1.047 (11.6° P) | Mash Profile: Две паузы, легкое тело |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | (pt) CHÂTEAU PILSEN 2RS (1.5 SRM) | Grain | 1 |
| 14.11 oz | Wheat (3.0 SRM) | Grain | 2 |
| 10.58 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 3 |
| 0.39 oz | Magnum [12.0%] - Boil 60 min | Hops | 4 |
| 0.53 oz | Cascade [7.8%] - Boil 15 min | Hops | 5 |
| 1.2 pkgs | Munton Fison Ale (Munton-Fison #-) | Yeast | 6 |