Ingredients
Amount |
Name |
Type |
# |
15 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.96 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
8.96 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
11.04 oz |
Sugar, Table (Sucrose) (1.0 SRM) |
Sugar |
4 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 90 min |
Hops |
5 |
0.75 oz |
Columbus (Tomahawk) [14.0%] - Boil 45 min |
Hops |
6 |
1.00 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
7 |
2.50 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
8 |
1.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
Nottingham (Danstar #-) |
Yeast |
10 |