
Lifepak IPA 
Extract Recipe
Submitted By: Akiser (Shared)Members can download and share recipes
Batch Size: 5.00 gal | Style: American IPA (21A) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 11.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 54.9 IBUs | Boil Time: 60 min |
Est OG: 1.064 (15.6° P) | |
Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Single Stage |
ABV: 6.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
1 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 1 |
1 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
1 lbs | Munich Malt - 10L (10.0 SRM) | Grain | 3 |
8 lbs | Light Dry Extract (8.0 SRM) | Dry Extract | 4 |
0.50 oz | Centennial [10.0%] - Boil 60 min | Hops | 5 |
0.50 oz | Nugget [13.0%] - Boil 60 min | Hops | 6 |
0.50 oz | Nugget [13.0%] - Boil 30 min | Hops | 7 |
0.50 oz | Centennial [10.0%] - Boil 15 min | Hops | 8 |