smashed nelson 
All Grain Recipe
Submitted By: technoicon (Shared)
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| Brewer: patrick | |
| Batch Size: 5.28 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.30 gal | Style Guide: BJCP 2008 |
| Color: 3.7 SRM | Equipment: URN |
| Bitterness: 45.3 IBUs | Boil Time: 60 min |
| Est OG: 1.063 (15.3° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 2.01 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
1 |
| 0.71 oz |
Nelson Sauvin [11.4%] - Boil 60 min |
Hops |
2 |
| 1.41 oz |
Nelson Sauvin [11.4%] - Boil 10 min |
Hops |
3 |
This Recipe Has Not Been Rated
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