20160312_Low Stock Mosaic Red 
All Grain Recipe
Submitted By: jaynik (Shared)
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| Brewer: Jay | |
| Batch Size: 5.50 gal | Style: American IPA (14B) |
| Boil Size: 7.24 gal | Style Guide: BJCP 2008 |
| Color: 15.1 SRM | Equipment: Jay's Brew Kettle (10g) |
| Bitterness: 80.0 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5.50 gal |
Broadneck, MD |
Water |
1 |
| 6 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 4 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
3 |
| 1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
| 1 lbs |
Vienna Malt (3.5 SRM) |
Grain |
5 |
| 4.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
6 |
| 0.50 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
7 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
| 1.00 oz |
Citra [12.0%] - Boil 15 min |
Hops |
9 |
| 1.00 oz |
Mosaic (HBC 369 cv) [11.5%] - Boil 15 min |
Hops |
10 |
| 1.00 oz |
Mosaic (HBC 369 cv) [11.5%] - Boil 5 min |
Hops |
11 |
| 1.00 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
12 |
| 1.00 oz |
Citra [12.0%] - Steep 5 min |
Hops |
13 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
| 2.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
15 |
| 2.00 oz |
Mosaic (HBC 369 cv) [11.5%] - Dry Hop 7 days |
Hops |
16 |
Taste Notes
This tastes nice as of 11/18. Very good beer. You can taste the malt and some of the mosaic profile. Maybe boil the mosaic just a bit more next time.Notes
9/26 - kegged
9/18 - dry hopped with 2 oz mosaic, 2 oz simcoe
JohnnyMo was the assistant brewer on this.This Recipe Has Not Been Rated
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