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Denny's Rye IPA 
All Grain Recipe
Submitted By: bonjour (Shared)Members can download and share recipes
| Batch Size: 5.50 gal | Style: India Pale Ale ( 7.0) |
| Boil Size: 6.00 gal | Style Guide: BJCP |
| Color: 11.2 SRM | Equipment: Denny |
| Bitterness: 60.8 IBUs | Boil Time: 70 min |
| Est OG: 1.082 (19.8° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.019 SG (4.9° P) | Fermentation: My Aging Profile |
| ABV: 8.3% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs 4.05 oz | Pale Malt(2-row) (1.8 SRM) | Grain | 1 |
| 3 lbs 4.01 oz | Rye Malt (3.5 SRM) | Grain | 2 |
| 1 lbs 6.00 oz | Crystal 60L (60.0 SRM) | Grain | 3 |
| 8.01 oz | Cara-Pils Dextrine Malt (2.0 SRM) | Grain | 4 |
| 8.01 oz | Wheat Malt (2.0 SRM) | Grain | 5 |
| 1.10 oz | Mt. Hood [5.2%] - First Wort | Hops | 6 |
| 1.20 oz | Columbus [16.8%] - Boil 60 min | Hops | 7 |
| 1.00 tsp | Gypsum (Boil 60 min) | Misc | 8 |
| 0.50 oz | Mt. Hood [5.2%] - Boil 30 min | Hops | 9 |
| 0.50 items | Whirlfloc Tablet (Boil 5 min) | Misc | 10 |
| 1.00 oz | Mt. Hood [5.2%] - Steep 0 min | Hops | 11 |
| 1.0 pkgs | Denny's Favorite (Wyeast #1450) | Yeast | 12 |
| 1.00 oz | Columbus [16.5%] - Dry Hop 0 days | Hops | 13 |