Ingredients
Amount |
Name |
Type |
# |
20 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
14 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
2 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
1 lbs 12.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
2.00 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
5 |
1.50 oz |
Mosaic [11.6%] - Boil 20 min |
Hops |
6 |
1.50 oz |
Simcoe [13.0%] - Boil 20 min |
Hops |
7 |
1.50 items |
Whirlfloc Tablet (Boil 10 min) |
Misc |
8 |
1.50 oz |
Mosaic [11.6%] - Boil 10 min |
Hops |
9 |
1.50 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
10 |
1.50 oz |
Mosaic [11.6%] - Boil 0 min |
Hops |
11 |
3.0 pkgs |
Safale US-05 (DCL Yeast #US-05) |
Yeast |
12 |
2.50 oz |
Mosaic [11.6%] - Dry Hop 7 days |
Hops |
13 |
1.00 items |
Water/Gas/Co2/Cleaner/Supplies (Bottling 0 min) |
Misc |
14 |