Black Bullet - Porter
All Grain Recipe
Submitted By: ricardoggallo (Shared)Members can download and share recipes
Brewer: Rooster Brewering | |
Batch Size: 5.00 gal | Style: Baltic Porter (9C) |
Boil Size: 5.02 gal | Style Guide: BJCP 2015 |
Color: 25.4 SRM | Equipment: Ricardo's Sistem |
Bitterness: 27.9 IBUs | Boil Time: 60 min |
Est OG: 1.089 (21.4° P) | Mash Profile: Ricardo's Process |
Est FG: 1.022 SG (5.7° P) | Fermentation: Ale, Two Stage |
ABV: 8.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6.22 oz | Chocolate Malt (350.0 SRM) | Grain | 1 |
6 lbs 11.16 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
6 lbs 15.66 oz | Munich Malt - 10L (10.0 SRM) | Grain | 3 |
6.22 oz | Brown Malt (65.0 SRM) | Grain | 4 |
2 lbs 0.06 oz | Caramunich Malt (56.0 SRM) | Grain | 5 |
1 lbs 10.39 oz | Oats, Flaked (1.0 SRM) | Grain | 6 |
4.41 oz | Saaz [4.0%] - Boil 30 min | Hops | 7 |
1.0 pkgs | Windsor Yeast (Lallemand #-) | Yeast | 8 |