Metaphysical Mild

All Grain Recipe

Submitted By: beerbro505 (Shared)
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Batch Size: 39.00 galStyle: Mild (11A)
Boil Size: 46.00 galStyle Guide: BJCP 2008
Color: 16.8 SRMEquipment: BADH
Bitterness: 13.6 IBUsBoil Time: 90 min
Est OG: 1.035 (8.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Single Stage
ABV: 3.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
37 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
4.00 oz Fuggles [4.5%] - First Wort Hops 2
5 lbs Candi Sugar, Dark (243.1 SRM) Sugar 3
1.00 oz Fuggles [4.5%] - Boil 15 min Hops 4
1.0 pkgs Scottish Ale (Wyeast Labs #1728) Yeast 5

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