Citra Delight clone

All Grain Recipe

Submitted By: Vetland (Shared)
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Brewer: Ytre Randesund Brygghus
Batch Size: 6.60 galStyle: American IPA (14B)
Boil Size: 8.20 galStyle Guide: BJCP 2008
Color: 5.8 SRMEquipment: Pot and Cooler ( 25liter) - All Grain
Bitterness: 40.3 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 6.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 11.46 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
3 lbs 15.49 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 2
2 lbs 3.27 oz Munich Malt (9.0 SRM) Grain 3
1 lbs 1.64 oz Wheat Malt, Bel (2.0 SRM) Grain 4
1.76 oz Citra [12.0%] - Boil 20 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.41 oz Citra [12.0%] - Boil 5 min Hops 7
1.76 oz Citra [12.0%] - Steep 0 min Hops 8
1.0 pkgs California Ale (White Labs #WLP001) Yeast 9
2.47 oz Citra [12.0%] - Dry Hop 5 days Hops 10

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