
Hopping the Light Fantastic 
All Grain Recipe
Submitted By: rgreenberg2000 (Shared)Members can download and share recipes
Brewer: Rich Greenberg | |
Batch Size: 5.25 gal | Style: American IPA (14B) |
Boil Size: 8.20 gal | Style Guide: BJCP 2008 |
Color: 6.6 SRM | Equipment: 10G MegaPot and 15G Ice Cube |
Bitterness: 89.8 IBUs | Boil Time: 90 min |
Est OG: 1.067 (16.4° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Single Stage |
ABV: 7.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs 8.00 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
8.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
8.00 oz | Munich Malt - 20L (20.0 SRM) | Grain | 4 |
12.00 oz | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 5 |
1.00 oz | Centennial [10.0%] - Boil 90 min | Hops | 6 |
1.00 oz | Amarillo Gold [8.5%] - Boil 60 min | Hops | 7 |
1.00 oz | Amarillo Gold [8.5%] - Boil 30 min | Hops | 8 |
1.00 oz | Cascade [5.5%] - Boil 30 min | Hops | 9 |
1.00 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 10 |
1.00 oz | Cascade [5.5%] - Boil 0 min | Hops | 11 |
1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 12 |
1.75 oz | Amarillo Gold [8.5%] - Dry Hop 5 days | Hops | 13 |
1.75 oz | Cascade [5.5%] - Dry Hop 5 days | Hops | 14 |