Ingredients
| Amount |
Name |
Type |
# |
| 8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
1 |
| 8.00 oz |
Carafa III (525.0 SRM) |
Grain |
2 |
| 8.00 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
| 8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
4 |
| 8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
5 |
| 6 lbs 9.60 oz |
Dark Liquid Extract (17.5 SRM) |
Extract |
6 |
| 1.00 oz |
Amarillo Gold [8.5%] - Boil 60 min |
Hops |
7 |
| 1.00 oz |
Citra [12.0%] - Boil 30 min |
Hops |
8 |
| 1.00 oz |
Amarillo Gold [8.5%] - Boil 15 min |
Hops |
9 |
| 1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
| 1.00 oz |
Amarillo Gold [8.5%] - Boil 0 min |
Hops |
11 |
| 1.00 oz |
Citra [12.0%] - Boil 0 min |
Hops |
12 |
| 2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
13 |
| 2 lbs |
Honey (1.0 SRM) |
Sugar |
14 |
| 1.00 oz |
Amarillo Gold [8.5%] - Dry Hop 7 days |
Hops |
15 |
| 1.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
16 |
BeerSmith™ Recipes and Web Editor
