Loedertje 16, IPA 
All Grain Recipe
Submitted By: adrie (Shared)
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| Brewer: Adrie | |
| Batch Size: 6.08 gal | Style: Imperial IPA (13.3) |
| Boil Size: 7.40 gal | Style Guide: AABC 2010 |
| Color: 8.8 SRM | Equipment: graanpappa |
| Bitterness: 85.1 IBUs | Boil Time: 60 min |
| Est OG: 1.077 (18.6° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Three Stage |
| ABV: 8.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1.28 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
| 11 lbs 0.37 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
2 |
| 2 lbs 10.33 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
3 |
| 1 lbs 10.46 oz |
Rye Malt (Weyermann) (3.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
Caraamber (Weyermann) (36.0 SRM) |
Grain |
5 |
| 1 lbs 1.64 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
6 |
| 2.12 oz |
Super Galena [14.5%] - Boil 60 min |
Hops |
7 |
| 1.06 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
8 |
| 0.32 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
| 1.06 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
10 |
| 1.06 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
11 |
| 1.06 oz |
Amarillo [9.2%] - Boil 0 min |
Hops |
12 |
| 2.6 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 20.00 g |
Yeast Nutrient (Primary 3 days) |
Misc |
14 |
| 1.59 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
15 |
Notes
batch 16
16 januari naar secundary sg 1020
5 februari dry hop 45 gr CitraThis Recipe Has Not Been Rated
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