Peace Frog Tripel
All Grain Recipe
Submitted By: dschuttler (Shared)Members can download and share recipes
Brewer: Dave | |
Batch Size: 5.00 gal | Style: Belgian Tripel (26C) |
Boil Size: 7.67 gal | Style Guide: BJCP 2015 |
Color: 5.6 SRM | Equipment: Pot (10 Gal/38 L) - BIAB |
Bitterness: 38.4 IBUs | Boil Time: 60 min |
Est OG: 1.088 (21.2° P) | Mash Profile: BIAB, Full Body |
Est FG: 1.027 SG (6.7° P) | Fermentation: Ale, Two Stage |
ABV: 8.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
14 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
8.00 oz | Oats, Flaked (1.0 SRM) | Grain | 2 |
2 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
1 lbs | Munich Malt (9.0 SRM) | Grain | 4 |
1.00 oz | Magnum [14.0%] - Boil 60 min | Hops | 5 |
0.50 tsp | Irish Moss (Boil 10 min) | Misc | 6 |
2.00 oz | Styrian Goldings [5.4%] - Boil 1 min | Hops | 7 |
2.0 pkgs | SafBrew Specialty Ale (DCL/Fermentis #T-58) | Yeast | 8 |