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Prenup Pale Ale 
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
| Brewer: Jim Barrie, Derek Miles, Brittney Barrie, and Rich Yasparro | |
| Batch Size: 11.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 12.50 gal | Style Guide: BJCP 2008 |
| Color: 7.6 SRM | Equipment: My Equipment |
| Bitterness: 40.6 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.011 SG (2.8° P) | Fermentation: My Aging Profile |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 14 lbs 6.72 oz | Pale 2-Row (2.0 SRM) | Grain | 1 |
| 2 lbs 8.53 oz | Munich Malt - 10L (10.0 SRM) | Grain | 2 |
| 2 lbs 8.53 oz | Victory Malt (25.0 SRM) | Grain | 3 |
| 1.00 oz | Amarillo [9.0%] - Boil 10 min | Hops | 4 |
| 1.00 oz | Citra [13.7%] - Boil 10 min | Hops | 5 |
| 1.00 oz | Amarillo [9.0%] - Boil 5 min | Hops | 6 |
| 1.00 oz | Citra [13.7%] - Boil 5 min | Hops | 7 |
| 1.00 oz | Amarillo [9.0%] - Boil 3 min | Hops | 8 |
| 1.00 oz | Citra [13.7%] - Boil 3 min | Hops | 9 |
| 1.00 oz | Amarillo [9.0%] - Steep 25 min | Hops | 10 |
| 1.00 oz | Citra [13.7%] - Steep 25 min | Hops | 11 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 12 |
| 2.00 oz | Amarillo [9.0%] - Dry Hop 18 days | Hops | 13 |
| 2.00 oz | Citra [13.7%] - Dry Hop 18 days | Hops | 14 |