
Stone Enjoy By (Clone) 
All Grain Recipe
Submitted By: Pbfirish (Shared)Members can download and share recipes
Brewer: DaveH. | |
Batch Size: 5.00 gal | Style: American IPA (14B) |
Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
Color: 5.2 SRM | Equipment: My Equipment - All Grain |
Bitterness: 103.5 IBUs | Boil Time: 90 min |
Est OG: 1.084 (20.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 9.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
7 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
7 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
2.00 oz | Calypso [13.0%] - Mash Hop | Hops | 3 |
1 lbs | Corn Sugar (Dextrose) (0.0 SRM) | Sugar | 4 |
1.00 oz | Galena [12.5%] - Boil 90 min | Hops | 5 |
1.00 oz | Amarillo [9.2%] - Boil 15 min | Hops | 6 |
1.00 oz | Delta [6.0%] - Boil 15 min | Hops | 7 |
1.00 oz | Simcoe [13.0%] - Boil 15 min | Hops | 8 |
1.00 oz | Target [11.0%] - Boil 15 min | Hops | 9 |
1.25 oz | Cascade [5.5%] - Boil 0 min | Hops | 10 |
1.25 oz | Citra [12.0%] - Boil 0 min | Hops | 11 |
1.25 oz | Motueka [7.0%] - Boil 0 min | Hops | 12 |
3.0 pkgs | Dry English Ale (White Labs #WLP007) | Yeast | 13 |
1.50 oz | Galaxy [14.0%] - Dry Hop 6 days | Hops | 14 |
1.50 oz | Nelson Sauvin [12.0%] - Dry Hop 6 days | Hops | 15 |
0.50 tsp | Gelatin (Secondary 5 hours) | Misc | 16 |
1.50 oz | Galaxy [14.0%] - Dry Hop 3 days | Hops | 17 |
1.50 oz | Nelson Sauvin [12.0%] - Dry Hop 3 days | Hops | 18 |