Stone Enjoy By (Clone) 
All Grain Recipe
Submitted By: Pbfirish (Shared)
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| Brewer: DaveH. | |
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
| Color: 5.2 SRM | Equipment: My Equipment - All Grain |
| Bitterness: 103.5 IBUs | Boil Time: 90 min |
| Est OG: 1.084 (20.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 9.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 7 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
| 2.00 oz |
Calypso [13.0%] - Mash Hop |
Hops |
3 |
| 1 lbs |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
4 |
| 1.00 oz |
Galena [12.5%] - Boil 90 min |
Hops |
5 |
| 1.00 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
6 |
| 1.00 oz |
Delta [6.0%] - Boil 15 min |
Hops |
7 |
| 1.00 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
8 |
| 1.00 oz |
Target [11.0%] - Boil 15 min |
Hops |
9 |
| 1.25 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
10 |
| 1.25 oz |
Citra [12.0%] - Boil 0 min |
Hops |
11 |
| 1.25 oz |
Motueka [7.0%] - Boil 0 min |
Hops |
12 |
| 3.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
13 |
| 1.50 oz |
Galaxy [14.0%] - Dry Hop 6 days |
Hops |
14 |
| 1.50 oz |
Nelson Sauvin [12.0%] - Dry Hop 6 days |
Hops |
15 |
| 0.50 tsp |
Gelatin (Secondary 5 hours) |
Misc |
16 |
| 1.50 oz |
Galaxy [14.0%] - Dry Hop 3 days |
Hops |
17 |
| 1.50 oz |
Nelson Sauvin [12.0%] - Dry Hop 3 days |
Hops |
18 |
Notes
Did not have 10ml Super Galena Hop Extract @ 90 minutes. So I used 1oz Galena @ 89 min.
Add FO hops and cool to 160deg.
Whirlpool for 20 minutes, settle for 5 minutes.
Used 2ml starter and an additional vial of yeast.This Recipe Has Not Been Rated
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