Tropical Impression

All Grain Recipe

Submitted By: Daddylawman (Shared)
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Brewer: Rainy Day Brewery
Batch Size: 5.00 galStyle: Saison (16C)
Boil Size: 5.71 galStyle Guide: BJCP 2008
Color: 9.4 SRMEquipment: My Equipment
Bitterness: 26.1 IBUsBoil Time: 60 min
Est OG: 1.062 (15.2° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 12.00 oz Munich Malt - 20L (20.0 SRM) Grain 2
12.00 oz Wheat Malt, Bel (2.0 SRM) Grain 3
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
0.50 oz Rakau (Alpharoma) [10.5%] - Boil 60 min Hops 5
0.50 oz Rakau (Alpharoma) [10.5%] - Boil 10 min Hops 6
0.67 oz Opal [6.5%] - Boil 0 min Hops 7
1.0 pkgs French Saison (Wyeast Labs #3711) Yeast 8
0.33 oz Opal [6.5%] - Dry Hop 7 days Hops 9

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