Ingredients
Amount |
Name |
Type |
# |
11 lbs 9.19 oz |
Gladfield Ale Malt (3.0 SRM) |
Grain |
1 |
1 lbs 8.69 oz |
Gladfield Toffee Malt (5.3 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Barley, Flaked (1.7 SRM) |
Grain |
3 |
7.05 oz |
Caramunich II (Weyermann) (63.0 SRM) |
Grain |
4 |
7.05 oz |
Gladfield Dark Chocolate Malt (659.9 SRM) |
Grain |
5 |
7.05 oz |
Gladfield Roast Barley (736.0 SRM) |
Grain |
6 |
1.76 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
7 |
1.06 oz |
Fuggles [4.5%] - Boil 60 min |
Hops |
8 |
0.71 oz |
Goldings, East Kent [5.0%] - Boil 15 min |
Hops |
9 |
0.35 oz |
Fuggles [4.5%] - Boil 15 min |
Hops |
10 |
0.30 tsp |
Irish Moss (Boil 10 min) |
Misc |
11 |
2.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
12 |