Sjokolade Stout 
All Grain Recipe
Submitted By: LUKKEN (Shared)
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| Brewer: Lukken | |
| Batch Size: 14.00 gal | Style: Oatmeal Stout (13C) |
| Boil Size: 14.21 gal | Style Guide: BJCP 2008 |
| Color: 20.8 SRM | Equipment: Speidel 50 liter |
| Bitterness: 34.8 IBUs | Boil Time: 90 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 5.7% | Taste Rating: 50.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 24 lbs 4.01 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
| 1 lbs 10.46 oz |
Oats, Flaked (1.0 SRM) |
Grain |
2 |
| 1 lbs 1.64 oz |
Black Barley (Stout) (500.0 SRM) |
Grain |
3 |
| 2 lbs 3.27 oz |
Munich Malt (9.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
5 |
| 1.76 oz |
Amarillo Gold [8.4%] - Boil 70 min |
Hops |
6 |
| 1.76 oz |
Cascade [6.8%] - Boil 60 min |
Hops |
7 |
| 2.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
| 1.06 oz |
Northdown [8.2%] - Boil 10 min |
Hops |
9 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
Taste Notes
mesket på 68 i 75 min og deretter 78 i 10 min.
Skyllte mesken med 2 liter 78 grader, tilsatte 50gr malte kakao bønner i meskenNotes
"Et brygg fra hedningland" Hedningland Bryggelaug
brygget av LukkenThis Recipe Has Not Been Rated
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