Mickey J - To Helles With You - Recipe

Mickey J - To Helles With You

Brewer: Mickey J
Batch Size: 5.50 gal	Style: Munich Helles ( 1D)
Boil Size: 9.02 gal	Style Guide: BJCP 2008
Color: 4.9 SRM	Equipment: 11 GAL MLT w/FB, 8 GAL HLT, 16 GAL KETTLE
Bitterness: 24.6 IBUs	Boil Time: 90 min
Est OG: 1.052 (12.9° P)	Mash Profile: 0-My Equipment-Single Infusion, Full Body, Batch Sparge
Est FG: 1.014 SG (3.7° P)	Fermentation: Lager, Three Stage
ABV: 4.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
5.50 gal	Munich, Germany	Water	1
5.37 g	Chalk (Mash 60 min)	Misc	2
1.00 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	3
7 lbs 8.00 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	4
2 lbs 4.00 oz	Munich Malt (9.0 SRM)	Grain	5
12.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	6
0.50 oz	German Tradition [6.9%] - Boil 60 min	Hops	7
0.50 oz	German Tradition [6.9%] - Boil 30 min	Hops	8
0.50 items	Whirlfloc Tablet (Boil 15 min)	Misc	9
1.00 oz	Perle [7.3%] - Boil 5 min	Hops	10
2.0 pkgs	German Lager X (White Labs #WLP835)	Yeast	11