Ingredients
Amount |
Name |
Type |
# |
8 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
8.00 oz |
Corn, Flaked (1.3 SRM) |
Grain |
2 |
14.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
6.00 oz |
Victory Malt (25.0 SRM) |
Grain |
5 |
8.00 oz |
Molasses (80.0 SRM) |
Sugar |
6 |
2.00 oz |
Fuggles [4.1%] - Boil 90 min |
Hops |
7 |
1.00 oz |
Goldings, East Kent [5.7%] - Boil 10 min |
Hops |
8 |
0.50 oz |
Fuggles [4.1%] - Boil 2 min |
Hops |
9 |
0.50 oz |
Goldings, East Kent [5.7%] - Steep 20 min |
Hops |
10 |
1.0 pkgs |
Nottingham (Danstar #-) |
Yeast |
11 |
0.50 oz |
Goldings, East Kent [5.7%] - Dry Hop 7 days |
Hops |
12 |
0.50 oz |
Fuggles [4.1%] - Dry Hop 7 days |
Hops |
13 |