Old Fuggler Jr

All Grain Recipe

Submitted By: Around9Brew (Shared)
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Batch Size: 2.91 galStyle: Old Ale (17B)
Boil Size: 4.68 galStyle Guide: BJCP 2015
Color: 17.9 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 53.3 IBUsBoil Time: 60 min
Est OG: 1.100 (23.9° P)Mash Profile: BIAB, Medium Body
Est FG: 1.020 SG (5.2° P)Fermentation: Ale, Two Stage
ABV: 10.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
8.00 oz Corn, Flaked (1.3 SRM) Grain 2
14.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
6.00 oz Victory Malt (25.0 SRM) Grain 5
8.00 oz Molasses (80.0 SRM) Sugar 6
2.00 oz Fuggles [4.1%] - Boil 90 min Hops 7
1.00 oz Goldings, East Kent [5.7%] - Boil 10 min Hops 8
0.50 oz Fuggles [4.1%] - Boil 2 min Hops 9
0.50 oz Goldings, East Kent [5.7%] - Steep 20 min Hops 10
1.0 pkgs Nottingham (Danstar #-) Yeast 11
0.50 oz Goldings, East Kent [5.7%] - Dry Hop 7 days Hops 12
0.50 oz Fuggles [4.1%] - Dry Hop 7 days Hops 13

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