Dennys Vanilla Imperial Porter (without Bourbon) 5 gal

All Grain Recipe

Submitted By: hardison1 (Shared)
Members can download and share recipes

Batch Size: 5.00 galStyle: Robust Porter (12B)
Boil Size: 6.70 galStyle Guide: BJCP 2008
Color: 45.2 SRMEquipment: 10 gallon MegaPot
Bitterness: 35.8 IBUsBoil Time: 60 min
Est OG: 1.087 (20.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.019 SG (4.8° P)Fermentation: Ale, Two Stage
ABV: 9.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 8.00 oz Munich Malt - 10L (10.0 SRM) Grain 2
1 lbs 8.00 oz Brown Malt (65.0 SRM) Grain 3
1 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 4
8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 5
1 lbs 4.00 oz Chocolate Malt (350.0 SRM) Grain 6
0.75 oz Magnum [13.5%] - Boil 60 min Hops 7
0.33 oz Goldings, East Kent [5.8%] - Boil 10 min Hops 8
0.8 pkgs California Ale (White Labs #WLP001) Yeast 9
0.50 mg Vanilla Bean (Secondary 10 days) Misc 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine