
Cascade Pale Ale V1 
All Grain Recipe
Submitted By: stevenwright (Shared)Members can download and share recipes
Brewer: STEVE | |
Batch Size: 6.08 gal | Style: American Pale Ale (18B) |
Boil Size: 7.92 gal | Style Guide: BJCP 2015 |
Color: 6.5 SRM | Equipment: my grainfather |
Bitterness: 29.5 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Single Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs 5.79 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
10.58 oz | Melanoiden Malt (20.0 SRM) | Grain | 2 |
7.05 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 3 |
1.41 oz | Cascade [5.5%] - Boil 60 min | Hops | 4 |
0.88 oz | Cascade [5.5%] - Boil 15 min | Hops | 5 |
0.30 tsp | Irish Moss (Boil 10 min) | Misc | 6 |
0.53 oz | Cascade [5.5%] - Boil 5 min | Hops | 7 |
1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 8 |