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Ben's APA 
(1 ratings)
All Grain Recipe
Submitted By: MmmmBeerz (Shared)Members can download and share recipes
| Batch Size: 11.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 13.61 gal | Style Guide: BJCP 2015 |
| Color: 8.4 SRM | Equipment: 11 Gallon - Ben’s Brewery |
| Bitterness: 44.4 IBUs | Boil Time: 90 min |
| Est OG: 1.060 (14.6° P) | Mash Profile: Medium Body - Ben’s Brewery |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs 13.47 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 1 |
| 27 lbs 0.28 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 3 lbs 1.15 oz | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 3 |
| 2.00 oz | Citra [12.0%] - Boil 60 min | Hops | 4 |
| 2.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 2.00 oz | Citra [12.0%] - Boil 5 min | Hops | 6 |
| 4.00 oz | Citra [12.0%] - Dry Hop 3 days | Hops | 7 |
by Mianseva