Lawn Ninja (1 ratings)
All Grain Recipe
Submitted By: Docjay (Shared)Members can download and share recipes
Batch Size: 5.50 gal | Style: Dark American Lager ( 4A) |
Boil Size: 7.89 gal | Style Guide: BJCP 2008 |
Color: 14.7 SRM | Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain |
Bitterness: 16.8 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.6° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: Lager, Two Stage |
ABV: 5.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs | Pale Malt (6 Row) US (2.0 SRM) | Grain | 1 |
4 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
1 lbs | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 3 |
1 lbs | Rice, Flaked (1.0 SRM) | Grain | 4 |
2.00 oz | Chocolate Malt (350.0 SRM) | Grain | 5 |
1.00 oz | Cascade [5.5%] - Boil 90 min | Hops | 6 |
1.0 pkgs | Munich Lager (Wyeast Labs #2308) | Yeast | 7 |