Creekside Pale Ale (1 ratings)

All Grain Recipe

Submitted By: dsullivan (Shared)
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Brewer: Dustin
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 6.47 galStyle Guide: BJCP 2008
Color: 9.5 SRMEquipment: Dustin's Brewhouse
Bitterness: 41.3 IBUsBoil Time: 60 min
Est OG: 1.056 (13.9° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.013 SG (3.2° P)Fermentation: Ale, Single Stage
ABV: 5.8%Taste Rating: 48.0

Ingredients
Amount Name Type #
7 lbs 14.72 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.64 oz Crystal Dark - 77L (Crisp) (75.0 SRM) Grain 2
9.44 oz Munich 10L (Briess) (10.0 SRM) Grain 3
7.84 oz Carapils (Briess) (1.5 SRM) Grain 4
2.25 oz Amarillo Gold [9.3%] - Boil 15 min Hops 5
0.75 oz Amarillo Gold [9.3%] - Boil 5 min Hops 6
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 7

Taste Notes

Light floral aroma, creamy white head, good head retention, well balanced medium bodied beer with lightly bittered finishing notes.

Ratings

by dsullivan

Served this at my wedding. Everyone thought it was fantastic, and it is.

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