Yeah Fuck Yeah Barley Wine

All Grain Recipe

Submitted By: jcettina (Shared)
Members can download and share recipes

Brewer: JoeCettina
Batch Size: 22.00 galStyle: American Barleywine (19C)
Boil Size: 25.00 galStyle Guide: BJCP 2008
Color: 18.5 SRMEquipment: HRIMS-1
Bitterness: 70.4 IBUsBoil Time: 90 min
Est OG: 1.110 (25.9° P)Mash Profile: Temperature Mash,HRIMS 3 Step, Full Body
Est FG: 1.029 SG (7.3° P)Fermentation: Ale, Single Stage
ABV: 10.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
63 lbs 11.91 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
22 lbs 11.58 oz Munich I (Weyermann) (7.1 SRM) Grain 2
4 lbs 3.48 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
2 lbs 12.99 oz Victory Malt (25.0 SRM) Grain 4
1 lbs 6.49 oz Special B Malt (180.0 SRM) Grain 5
3 lbs 12.47 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 6
6.63 oz Magnum [14.0%] - Boil 60 min Hops 7
6.63 oz Cascade [5.5%] - Boil 10 min Hops 8
6.63 oz El dorado [14.0%] - Boil 5 min Hops 9
12.57 oz Spruce tips (Boil 0 min) Misc 10