Northern Light IPA

All Grain Recipe

Submitted By: geirsmork (Shared)
Members can download and share recipes

Brewer: Geir Mørk
Batch Size: 7.13 galStyle: American IPA (14B)
Boil Size: 9.82 galStyle Guide: BJCP 2008
Color: 11.7 SRMEquipment: Øyane Nano Bryggeri
Bitterness: 68.0 IBUsBoil Time: 60 min
Est OG: 1.060 (14.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Øyane
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 10.70 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
12.35 oz Crystal 150 (76.1 SRM) Grain 2
10.58 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
7.05 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 4
0.53 oz Aurora [9.2%] - First Wort Hops 5
0.50 Whirlfloc Tablet (Boil 15 min) Misc 6
2.65 oz Aurora [9.2%] - Boil 10 min Hops 7
3.53 oz Aurora [9.2%] - Steep 30 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
2.12 oz Aurora [9.2%] - Dry Hop 6 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine