weizen melody 200 litri

All Grain Recipe

Submitted By: giuseppe (Shared)
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Brewer: giuseppe
Batch Size: 36.98 galStyle: Weizen/Weissbier (15A)
Boil Size: 40.62 galStyle Guide: BJCP 2008
Color: 6.0 SRMEquipment: impianto giuseppe
Bitterness: 12.6 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: weiss giuseppe
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Single Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
26 lbs 7.29 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
26 lbs 7.29 oz Wheat Malt, Bel (2.0 SRM) Grain 2
6 lbs 9.82 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
6 lbs 9.82 oz Melanoiden Malt (20.0 SRM) Grain 4
4 lbs 6.55 oz Oats, Flaked (1.0 SRM) Grain 5
4 lbs 6.55 oz Wheat, Flaked (1.6 SRM) Grain 6
4.23 oz Hallertauer Hersbrucker [4.0%] - Boil 60 min Hops 7
2.12 oz Goldings, East Kent [5.0%] - Boil 15 min Hops 8
2.12 oz Saaz [4.0%] - Boil 15 min Hops 9
100.00 g Coriander Seed (Boil 15 min) Misc 10
60.00 g Orange Peel, Bitter (Boil 15 min) Misc 11