Ingredients
Amount |
Name |
Type |
# |
11 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
3 |
5.28 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
8.00 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
0.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 15 min |
Hops |
7 |
0.75 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
8 |
1.00 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
9 |
1.00 oz |
Citra [12.0%] - Boil 0 min |
Hops |
10 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |