Sunrise Ale

All Grain Recipe

Submitted By: Bchill790 (Shared)
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Brewer: Darkland Brewing Co.
Batch Size: 5.00 galStyle: Fruit Beer (20A)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 5.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 19.7 IBUsBoil Time: 60 min
Est OG: 1.057 (14.0° P)Mash Profile: SmithHill Ale Mash
Est FG: 1.018 SG (4.6° P)Fermentation: SmithHill Ale
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 10L (10.0 SRM) Grain 2
1.00 oz Orange Peel, Sweet (Mash 90 min) Misc 3
0.75 oz Perle [8.0%] - Boil 60 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
1.00 oz Orange Peel, Sweet (Boil 10 min) Misc 6
0.25 oz Perle [8.0%] - Steep 10 min Hops 7
1 pkgs Whitbread Ale (Wyeast Labs #1099) Yeast 8
3.00 lbs Oranges (Primary 7 days) Misc 9