Fosters clone

All Grain Recipe

Submitted By: Bchill790 (Shared)
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Brewer: Darkland Brewing Co.
Batch Size: 5.00 galStyle: Bohemian Pilsner ( 2B)
Boil Size: 6.79 galStyle Guide: BJCP 2008
Color: 3.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 33.5 IBUsBoil Time: 90 min
Est OG: 1.065 (16.0° P)Mash Profile: SmithHill Lager Mash
Est FG: 1.007 SG (1.8° P)Fermentation: SmithHill Lager
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pilsner (2 Row) UK (1.0 SRM) Grain 1
1 lbs Munich Malt - 10L (10.0 SRM) Grain 2
1 lbs 8.00 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 3
2.00 oz Hallertauer [4.8%] - Boil 60 min Hops 4
1.00 oz Styrian Goldings [5.4%] - Boil 5 min Hops 5
1 pkgs Pilsen Lager (Wyeast Labs #2007) Yeast 6