Ingredients
Amount |
Name |
Type |
# |
4 lbs 6.55 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
7.05 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
5.29 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Amber Dry Extract (12.5 SRM) |
Dry Extract |
4 |
1 lbs 1.64 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
5 |
1.06 oz |
Fuggles [4.5%] - Boil 30 min |
Hops |
6 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.53 oz |
Fuggles [4.5%] - Boil 15 min |
Hops |
8 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
5.00 lbs |
rhubarb (Primary 5 days) |
Misc |
10 |
0.88 oz |
Fuggles [4.5%] - Dry Hop 5 days |
Hops |
11 |