Belgisk Blond (Nesten Nøgne Ø)

All Grain Recipe

Submitted By: monkeybizness (Shared)
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Brewer: MonkeyBizness
Batch Size: 6.08 galStyle: Blonde Ale ( 6.2)
Boil Size: 7.72 galStyle Guide: AABC 2010
Color: 4.7 SRMEquipment: MonkeyBizness
Bitterness: 14.2 IBUsBoil Time: 90 min
Est OG: 1.048 (12.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pilsner (2 Row) UK (1.5 SRM) Grain 1
2 lbs 3.27 oz Wheat Malt, Ger (2.5 SRM) Grain 2
12.35 oz Caramel/Crystal Malt - 20L (15.2 SRM) Grain 3
0.28 oz Columbus (Tomahawk) [14.8%] - Boil 90 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 6
1.16 oz Bobek [5.2%] - Boil 0 min Hops 7
1.16 oz Cascade [5.5%] - Boil 0 min Hops 8
1.16 oz Saaz [4.0%] - Boil 0 min Hops 9
1.0 pkgs Belgian Golden Ale (White Labs #WLP570) Yeast 10

Taste Notes

Her ble det noe rart igjen. Fikk for høy SG igjen. La til 2 liter vann og endte på 1,050 i OG. Stormgjæret kun 2 grader over romtemperatur så den lå på rundt 20,5C de første dagene.

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