I'm Not Fat, I'm a Wee Heavy...

All Grain Recipe

Submitted By: Brewcifer (Shared)
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Batch Size: 10.00 galStyle: Strong Scotch Ale (9E)
Boil Size: 13.44 galStyle Guide: BJCP 2008
Color: 17.0 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 31.1 IBUsBoil Time: 60 min
Est OG: 1.078 (18.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.020 SG (5.1° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
25 lbs 2.53 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
12.08 oz Roasted Barley (300.0 SRM) Grain 2
1 lbs 4.13 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
2 lbs 0.20 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
1.51 oz Brewer's Gold [13.0%] - Boil 75 min Hops 5
1 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 6