Duvall Helles
All Grain Recipe
Submitted By: evanburck (Shared)Members can download and share recipes
Brewer: Evan | |
Batch Size: 6.50 gal | Style: Munich Helles ( 1D) |
Boil Size: 7.39 gal | Style Guide: BJCP 2008 |
Color: 4.6 SRM | Equipment: Duvall House All Grain Shit |
Bitterness: 17.9 IBUs | Boil Time: 90 min |
Est OG: 1.057 (14.0° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Single Stage |
ABV: 6.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
13 lbs 8.00 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
12.00 oz | Munich Malt - 10L (10.0 SRM) | Grain | 2 |
1.62 oz | Hallertauer [4.0%] - Boil 60 min | Hops | 3 |
2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 4 |