Mind-E-Racer

All Grain Recipe

Submitted By: socketheadcraftbrew (Shared)
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Brewer: Socket-Head Craft Brewery
Batch Size: 10.00 galStyle: American IPA (14B)
Boil Size: 14.44 galStyle Guide: BJCP 2008
Color: 6.2 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 80.0 IBUsBoil Time: 90 min
Est OG: 1.071 (17.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs 8.00 oz Wheat Malt, Bel (2.0 SRM) Grain 2
1 lbs 8.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4
1.59 oz Columbus (Tomahawk) [14.0%] - Boil 90 min Hops 5
1.59 oz Cascade [5.5%] - Boil 20 min Hops 6
1.59 oz Columbus (Tomahawk) [14.0%] - Boil 20 min Hops 7
0.79 oz Cascade [5.5%] - Boil 10 min Hops 8
0.79 oz Columbus (Tomahawk) [14.0%] - Boil 10 min Hops 9
1.00 oz Cascade [5.5%] - Dry Hop 14 days Hops 10
1.00 oz Centennial [10.0%] - Dry Hop 14 days Hops 11
1.00 oz Chinook [13.0%] - Dry Hop 14 days Hops 12
1.00 oz Columbus (Tomahawk) [14.0%] - Dry Hop 14 days Hops 13