druga

All Grain Recipe

Submitted By: mihalic1 (Shared)
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Brewer: ja
Batch Size: 10.57 galStyle: American Amber Ale (6B)
Boil Size: 13.21 galStyle Guide: BJCP 1999
Color: 7.8 SRMEquipment: moj setup
Bitterness: 24.0 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
15.85 gal pogledić izvor Water 1
18 lbs 3.42 oz ng slad (1.5 SRM) Grain 2
1 lbs 0.60 oz Biscuit Malt (25.4 SRM) Grain 3
1 lbs 0.60 oz Caramunich Malt (60.9 SRM) Grain 4
0.74 oz Magnum [14.5%] - Boil 60 min Hops 5
0.56 oz Styrian Goldings [5.4%] - Boil 15 min Hops 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7

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