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Lawnmower Man - TheLab American Pale Ale 
Partial Mash Recipe
Submitted By: gowenrw (Shared)Members can download and share recipes
| Brewer: TheLab.ms Members | |
| Batch Size: 5.15 gal | Style: American IPA (14B) |
| Boil Size: 6.48 gal | Style Guide: BJCP 2008 |
| Color: 10.4 SRM | Equipment: Pot (10 Gal/37 L) - BIAB Partial Extract |
| Bitterness: 63.9 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.2° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1.00 tbsp | PH 5.2 Stabilizer (Mash 60 min) | Misc | 1 |
| 1 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 1 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 3 |
| 1 lbs | Rye Malt (4.7 SRM) | Grain | 4 |
| 6 lbs | Pilsner Liquid Extract (3.5 SRM) | Extract | 5 |
| 0.75 oz | Warrior [15.0%] - Boil 60 min | Hops | 6 |
| 1.00 oz | Citra [12.0%] - Boil 15 min | Hops | 7 |
| 0.25 tsp | Irish Moss (Boil 10 min) | Misc | 8 |
| 0.75 oz | Orange Peel, Bitter (Boil 5 min) | Misc | 9 |
| 2.0 pkgs | Nottingham Yeast (Lallemand #-) | Yeast | 10 |