BK Lite

All Grain Recipe

Submitted By: xcrunner41888 (Shared)
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Brewer: BK
Batch Size: 11.00 galStyle: American Pale Ale (10A)
Boil Size: 13.39 galStyle Guide: BJCP 2008
Color: 7.2 SRMEquipment: Brew Pot (20 Gal) and Coleman Extreme (70 Qt)
Bitterness: 30.0 IBUsBoil Time: 60 min
Est OG: 1.042 (10.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.009 SG (2.4° P)Fermentation: My Aging Profile
ABV: 4.4%Taste Rating: 35.0

Ingredients
Amount Name Type #
15 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
12.00 oz Munich Malt (9.0 SRM) Grain 3
12.00 oz Victory Malt (25.0 SRM) Grain 4
1.25 oz Falconers Flight [10.3%] - Boil 60 min Hops 5
1.00 oz Falconers Flight [10.3%] - Boil 10 min Hops 6
1.25 oz Simcoe [13.0%] - Boil 0 min Hops 7
2 pkgs Safale American Ale (DCL Yeast #US-05) Yeast 8