Citra Smash (2 ratings)

All Grain Recipe

Submitted By: drdeakins (Shared)
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Brewer: drdeakins
Batch Size: 10.00 galStyle: Blonde Ale ( 6B)
Boil Size: 12.57 galStyle Guide: BJCP 2008
Color: 3.9 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 34.6 IBUsBoil Time: 60 min
Est OG: 1.041 (10.2° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 4.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
1.00 oz Citra [12.0%] - Boil 40 min Hops 2
3.00 oz Citra [12.0%] - Boil 5 min Hops 3
2.00 oz Citra [12.0%] - Boil 0 min Hops 4
2 pkgs Safale American (DCL/Fermentis #US-05) Yeast 5

Ratings

Question

by garynet20

It seems nice and simple, how does it taste??

by jug55

Thats what I like to see. A simple recipe that even beginners can follow. I am going to try making this one and will feed back.