Ingredients
Amount |
Name |
Type |
# |
1.30 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
1 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
2 |
11 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
4 lbs |
Rye Malt (4.0 SRM) |
Grain |
4 |
1 lbs 4.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
1 lbs |
White Wheat Malt (1.5 SRM) |
Grain |
6 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
7 |
0.75 oz |
Mt. Hood [6.0%] - First Wort |
Hops |
8 |
1.00 oz |
Columbus (Tomahawk) [15.0%] - Boil 60 min |
Hops |
9 |
0.25 oz |
Columbus (Tomahawk) [14.0%] - Boil 35 min |
Hops |
10 |
0.25 oz |
Columbus (Tomahawk) [14.0%] - Boil 20 min |
Hops |
11 |
1.00 oz |
Mt. Hood [5.5%] - Boil 10 min |
Hops |
12 |
1.00 |
Whirlfloc Tablet (Boil 5 min) |
Misc |
13 |
1.00 oz |
Mt. Hood [6.0%] - Boil 0 min |
Hops |
14 |