Ingredients
Amount |
Name |
Type |
# |
16 lbs 6.38 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
3 lbs 1.20 oz |
Munich Malt - 10L (10.0 SRM) |
Grain |
2 |
1 lbs 0.40 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
1.26 oz |
Chinook [13.0%] - Boil 45 min |
Hops |
4 |
1.26 oz |
Chinook [13.0%] - Boil 30 min |
Hops |
5 |
1.26 oz |
Apollo [17.0%] - Boil 10 min |
Hops |
6 |
1.26 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
7 |
1.26 oz |
Citra [12.0%] - Steep 15 min |
Hops |
8 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
9 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
10 |