Skatergirl Faceplant APA

All Grain Recipe

Submitted By: ingve1974 (Shared)
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Batch Size: 11.10 galStyle: American Pale Ale ()
Boil Size: 11.62 galStyle Guide: BJCP 2008
Color: 6.4 SRMEquipment: MrWestre Equipment 44L Boil max
Bitterness: 36.3 IBUsBoil Time: 75 min
Est OG: 1.047 (11.6° P)Mash Profile: Temperature Mash, 2 Step, Full Body
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 6.92 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
2 lbs 3.27 oz Vienna Malt (3.5 SRM) Grain 2
2 lbs 3.27 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
1.23 oz Nelson Sauvin [12.0%] - Boil 60 min Hops 4
0.53 oz Citra [12.0%] - Boil 15 min Hops 5
0.35 oz Amarillo Gold [11.0%] - Boil 15 min Hops 6
0.71 oz Cascade [5.5%] - Boil 15 min Hops 7
0.35 oz Citra [12.0%] - Boil 0 min Hops 8
0.35 oz Amarillo Gold [11.0%] - Boil 0 min Hops 9
0.71 oz Cascade [5.5%] - Boil 0 min Hops 10
2.0 pkgs California Ale (White Labs #WLP001) Yeast 11
1.41 oz Cascade [5.5%] - Dry Hop 4 days Hops 12
0.35 oz Citra [12.0%] - Dry Hop 4 days Hops 13

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