#18 - Galaxy Ale (1 ratings)

All Grain Recipe

Submitted By: rothman (Shared)
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Brewer: Anders Rothman
Batch Size: 4.76 galStyle: American IPA (13.2)
Boil Size: 6.60 galStyle Guide: AABC 2010
Color: 14.9 SRMEquipment: Biltema gryta 25 liter
Bitterness: 63.6 IBUsBoil Time: 90 min
Est OG: 1.067 (16.4° P)Mash Profile: BIAB, Light Body
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 7.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pale Malt (Weyermann) (3.3 SRM) Grain 1
1 lbs 1.64 oz Cara Plus 200 (111.7 SRM) Grain 2
0.71 oz Galaxy [15.4%] - First Wort Hops 3
0.71 oz Galaxy [15.4%] - Boil 20 min Hops 4
0.95 tsp Yeast Nutrient (Boil 20 min) Misc 5
0.71 oz Galaxy [15.4%] - Boil 5 min Hops 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
1.41 oz Galaxy [15.4%] - Dry Hop 5 days Hops 8

Ratings

2nd place swedish nationals 2014

by rothman

yey!

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