Grodziskie

All Grain Recipe

Submitted By: Bjornar (Shared)
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Batch Size: 5.28 galStyle: Other Smoked Beer (22B)
Boil Size: 6.29 galStyle Guide: BJCP 2008
Color: 4.5 SRMEquipment: Mitt utstyr
Bitterness: 26.2 IBUsBoil Time: 60 min
Est OG: 1.046 (11.5° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Smoked Wheat (3.0 SRM) Grain 1
1.41 oz Saaz [2.9%] - Boil 60 min Hops 2
1.06 oz Saaz [2.9%] - Boil 20 min Hops 3
1.06 oz Saaz [2.9%] - Boil 5 min Hops 4
1.0 pkgs German Ale/Kolsch (White Labs #WLP029) Yeast 5

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