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Pretty Good World Wheat 
All Grain Recipe
Submitted By: jeffkodad (Shared)Members can download and share recipes
| Brewer: Aquila | |
| Batch Size: 5.00 gal | Style: Witbier (24A) |
| Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
| Color: 4.7 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
| Bitterness: 19.2 IBUs | Boil Time: 75 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs | Rice Hulls (0.0 SRM) | Adjunct | 1 |
| 5 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 3 lbs 8.00 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 3 |
| 8.00 oz | Honey Malt (25.0 SRM) | Grain | 4 |
| 0.25 oz | Nugget [13.0%] - Boil 60 min | Hops | 5 |
| 0.25 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
| 0.25 oz | Simcoe [13.0%] - Boil 15 min | Hops | 7 |
| 1.0 pkgs | Belgian Wit Ale (White Labs #WLP400) | Yeast | 8 |